Attention Oakland Restaurants
Attention
ORA Members:
For restaurants who are thinking of
PRODUCING products please attend this free city-sponsored workshop on Friday
September 14 at 8:30am.
************************************************************************************
OAKLAND
FOOD & BEVERAGE MANUFACTURING WORKSHOP:
SEPTEMBER 14,
2012 8:30-10:30 AM
OAKLAND CITY HALL,
ONE FRANK OGAWA PLAZA,
HEARING ROOM 3
(ground floor)
OAKLAND CA 94612
We
invite Oakland Food & Beverage Manufacturers to attend the first in a
series of discussions, sponsored by the City of Oakland, Office of Economic
& Workforce Development, promoting products & services “made in
Oakland” through technical assistance seminars for our manufacturers.
Oakland
places a high value on its Food & Beverage Sector- exemplary established
and start up artisan, specialty & mainstream food production &
processing businesses, their distributors, packagers/co-packers, ingredient
suppliers and wholesalers. Food & beverages made, moved and processed in
Oakland is a tradition that goes back to the late-1800. The Office of Economic
Development strives to help you locate, permit, and publicize your efforts
through our Oakland Food & Beverage Trail. This fall the City is conducting
an Oakland Food & Beverage Economic Sector Study as a component of our
Economic Development Strategy. We hope to engage you throughout the Fall, ask
your input on the Study as well as educate us about your facility, workforce,
and other needs so that the City can support your growth.
This
first seminar will help to educate local Food & Beverage Producers and
Distributors on Local Building Services permitting, Food Safety, Packaging and
Distribution/Supply Chain Management. Future seminars will continue with such
detail, and add information and exchange between local businesses on the local
supply chain, greening the supply chain, best buys in efficiency and
mechanical/ drainage/ power systems, and topics that arise during the
discussion.
8:30:
Welcome and Introductions / light refreshments
8:45
Regulation: Guest Speaker Jeff Hutcher, City Building Services
9:00
Packaging: Guest Speaker: Kevin Kelly, CEO, Emerald Packaging
9:30
Distribution and Supply Chain: Guest Speaker Tom French, Supply Chain
Coach
10:00 Food
Safety: Guest Speaker Phil Cullen, Manex Consulting
There will be
some time for questions and discussion with each Guest Speaker.
Please help us
help YOU grow in Oakland by answering a few survey questions on the following
website. All answers will be held by city staff of Economic Development only,
and in strict confidence. Find the Oakland Food & Beverage Company
Survey at: http://survey.constantcontact.com/survey/a07e6bmy8tjh6h9s2uz/start
For more
information and to RSVP, please contact staff Margot Lederer Prado, mprado@oaklandnet.com or
direct line, 510. 238.6766
Labels: food, food manufacturing, oakland, restaurants
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